From the traditional to the unusal, our talented and innovative chefs work with the best ingredients to create menus that work for you, delivering high returns and extreme customer satisfaction, making them want to come back for more and more. We have a range of menu soloutions to fit modern living. Whether plant based, vegan, vegetarian, gluten free, dairy free or full of classic ingredients we have an option.

We make delicious innovative food, so you don't have to!

A range of hearty soups for the most discerning of palates, suitable for every situation, whether it be the busy food-to-go market, a luxury cruise liner, a thriving university or street café. Rod and Ben's have been developing these markets since 2003, providing fresh or frozen, multi format options, whatever your requirements we have a solution for you. We have a fantastic recipe bank as well as our dedicated and passionate chefs who offer an outstanding bespoke service, creating menus to suit your customers.

Chunky, wholesome or smooth we produce delicious dips and sizzling sauces for all occasions. Lacking some bite in your houmous, punch in your pasta sauce or some spice in your BBQ - tell us your problem and we will produce a solution for you!

This is where our chefs excel, working with you to create simple flavours that are designed specifically for your customers. Our SALSA approved, Soil Association certified hot fill and rapid chill process allows us to offer a bespoke service that is all about solving your problems. Making your life simpler whether it be own brand, diet or cot specific menus, we are here to work with you to create a solution.


Our aim is to make your life simple by giving you innovative, consistent products and packaging. We can provide most formats fresh or frozen, including portion controlled pouches, single serve pots, boilable bags, 5 litre bulk buckets and beyond.

We would be delighted to work with you on your project.

Telephone 01392 833016 or email:

patterned bowl full of tomato-soup with croutons

bowl of dip with a tortilla chip

bowl of houmous with chickpeas

The Barns, Barton Lane
Shillingford Abbot, Exeter Devon EX2 9QQ